Purply
A climate initiative never tasted better!
With Purply mince, made from the raw material Ciona, we can create many of the same popular dishes that are currently made with traditional ground meat.
The big difference is that Purply mince can be cultivated with a very low climate footprint (0.97 kg CO2-eq/kg).
Ciona (tunicates)
A new, nordic raw material that is low in the food chain
Finds its own food
Eats plankton in the fjord without the need for any additional feeding
Grows naturally
We use no fertilizers or chemicals in cultivation
Extracts excess nutrients
Can contribute to better water quality and marine ecosystems
High-quality raw material
Contains proteins, vitamins and minerals
Extremely low climate footprint
0.97 kg CO2eq/kg (Purply mince)
Product information
Purply – a climate initiative never tasted better!
