Eftan i Østfold: Eats a burger from the sea
Listen to the radio program NRK Eftan i Østfold »
Sea squirt is the new taco ingredient
Read the article at the NCE Seafood Innovation website »
Teaming up with Everland for a venture on sustainable protein sources.
Read the article at Kreativt Forum »
See Støre being served tunicates: – Tastes good with mayonaise
Read the article at Bergens Tidende (+) »
Nationen: This burger could rescue the Oslofjord
Read the article at Nationen (+) »